A Good Food Day

As they tend to, things changed in our foster family today when QP+C moved on, and another placement joined the family 💜 This was a happy occasion for us in some ways, but not to discount the love we already carried for the Quarter Pounder. Emotions are always mixed, thats for sure. However, everyone involved feels like this was the right move, ourselves included. So forward we go!

As the day moved along, I pulled some cookie dough from the fridge and made some gingersnaps for Christmas. It sure paid to make the dough ahead of time because it made the actual rolling and baking go SO much faster! And they turned out!!

They’re already in the freezer, haha! I should’ve eaten one first. Darn, lol!

And then, once that was all done and done, I made supper. And while it wasn’t fancy, it just really hit the spot for me today. I had goals, but realized a little late that I was short ingredients. So instead of making a slightly more special potato thing, I just seasoned the baby potatoes a bit more and figured we’d just eat them as is, even though the kids don’t prefer that. Plus sausage, and roasted broccoli with garlic and parm. And MAN it turned out.

The picture doesn’t do it justice, but no one bucked it. Thats saying something!

I’m so full, but also, I’m anticipating a snack and dessert a little later. Perhaps I’ll even pull a couple of cookies out for an occasion such as today.

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